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VORSPEISEN
LION SALAD
Wild herb salad | Radicchio | Roasted nuts | Radishes | Cherry tomatoesVorspeise
10 €
Hauptgang
14 €
Vegan
EXTRAS
Falafelbällchen7 €
Maishähnchenwürfel7 €
Rinderfiletstreifen12 €
BEETROOT CARPACCIO
Orange mayo | Flamed goat cheese | Nuts | Shaved Parmesan
15 €
Vegetarisch
WARM ROUADE OF CORN-FED CHICKEN
Pumpkin and celery salad | Cranberry
15 €
STRAMMER MAX FROM THE SMOKED TROUT
Quail egg | Pumpernickel | Wild herbs
16 €
STARTER VARIATION "ZUM LÖWEN"
From 2 people
34 €
SUPPEN
Beef broth
Egg custard | Marrow dumplings | Small vegetables
10 €
PUMPKIN CREAM SOUP
Pumpkin seed oil | Pumpkin crunch | Wild ham strips
10 €
VEGETARSICH
TRUFFLE FRIES
Parmesan | Truffle Butter | Truffles
10 €
Vegan
FRIED PUMPKIN GNOCCHI
Mushrooms | Braised vegetables | Gorgonzola sauce | Pear | Pesto
Vorspeise
13 €
Hauptgang
21 €
LION BURGER VEGETARIAN
Celery and fennel patty | Tomato | Caramelized onion | Mountain cheese | Orange chili mayo
| Pommes Frites
20 €
Creamy Beetroot Risotto
Flamed goat cheese | Nuts | Wild herbs | Shaved Parmesan
Vorspeise
12 €
Hauptgang
20 €
HANDMADE TRUFFLE RAVIOLI
Pear | Vegetables | Nuts | Parmesan sauce | PestoVorspeise
14 €
Hauptgang
22 €
HOMEMADE ROUADE OF FETA AND LENTIL
Herb sauce | Braised vegetables with parsley root, carrot and celery | Our lion croquettesVorspeise
15 €
Hauptgang
23 €
Vegan
VEGAN BEEF FILLET
Herb sauce | Vegetables from the farmers market | Fried bell pepper polenta
28 €
Vegan
HAUPTGÄNGE
LION BURGERS
Frisian Ox 180g | Bacon | Tomato | Caramelized Onion | Mountain Cheese | French Fries
22 €
Tenderly braised venison ragout with mushrooms and cranberries
Apple and red cabbage | Our lion croquettes
30 €
LION SCHNITZEL
Schnitzel made from German free-range pork
Fresh mushrooms in herb cream sauce | Fried potatoes | Small salad
22 €
PINK ROASTED FARMER'S DUCK BREAST
Orange | Braised vegetables with parsley root, carrot and celery | Fried pumpkin gnocchi
31 €
Beef fillet tips À la Stroganoff
Our lion croquettes | Small salad
34 €
Braised dike lamb shank
Braised vegetables with parsley root, carrot and celery | Fried bell pepper polenta
32 €
BEEF FILLET UNDER THE PARMESAN CRUST
Pepper sauce | Vegetables from the farmers market | Truffle fries
44 €
GRILLED FILLET OF EAGLEFISH
Orange | Braised vegetables with parsley root, carrot and celery | Beetroot risotto
33 €
SÜSSES
LEMON SORBET
Berries | Prosecco
7 €
Vegetarisch
Sorbet Variation
Daily specials | Fruits
9 €
Vegan
CREAM CHEESE LIME MOUSSE
Maple syrup | Orange sorbet | Raspberry
15 €
Vegetarisch
WARM CHOCOLATE CAKE
Winter spiced sour cream | Apricot sorbet
15 €
Vegetarisch
DESSERTS VARIATION "TO THE LION"
18 €
Vegetarisch
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