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DEPUTY RESTAURANT MANAGER

Employment type & duration: Full-time employment / 5 days

 

Start date: immediately or by arrangement

THESE ARE YOUR DAILY TASKS

  • You love to inspire people and have the “host gene”

  • Ensuring quality standards in our restaurant

  • Ensuring high customer satisfaction through competence, very friendly and professional service

  • Management of all work processes, from welcoming, seating and support to advising our guests

  • Employee management, continuous on-job training

  • Carrying out and controlling inventories

  • Monitoring service standards

  • Economical work in accordance with operational specifications

Bewerbung
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Vielen Dank!

WHAT YOU BRING WITH YOU

  • Completed vocational training

  • You have already gained some experience as an assistant restaurant manager or you dare to

  • You have a structured working style

  • Flexibility & resilience

  • They impress with their expertise and support their colleagues

  • Service orientation and quality awareness

  • You are open to new things/creativity

WHAT YOU CAN EXPECT FROM US

  • An open and friendly working atmosphere in a friendly team

  • Above-average pay

  • Free food

  • Digital time recording

  • We actively support your apartment search

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